On Friday night Clayton and I had a great home-cooked dinner, complete with candles and Duplin Wine. We made grilled chicken toped with sauteed mushrooms and onions, bacon, and cheese, baked potato chips, and steamed asparagus. Clayton grilled the chicken while I prepared the rest of the food and we had a great meal! It was really nice to have some alone time right before the busy wedding festivities begin in the next few weeks! 
Yay for a romantic dinner. After dinner we watched Hurricanes hockey on the couch. Oh well. :)
